Quality traditionally made balsamic aged in the seasoned barrels of Giusti, the oldest balsamic maker in Modena.
Gold Label - Slightly more acidic than the Riccardo, more of a "spoil yourself" everyday Balsamic Vinegar.
Use in dressings and sauces.
Quality traditionally made balsamic aged in the seasoned barrels of Giusti, the oldest balsamic maker in Modena.
Gold Label - Slightly more acidic than the Riccardo, more of a "spoil yourself" everyday Balsamic Vinegar.
Use in dressings and sauces.